My Aunt-in-Law wanted me to do a wedding cake for a portfolio she's helping me put together, so I needed to do a wedding cake...FAST! I posted on Craigslist in the free section that I'd make a wedding cake at cost (ended up being $65 delivered and set up). I received quite a few responses, but many of them were for things like baby showers, or birthdays, or things of that nature. I really wanted to do a WEDDING cake so I could get that kind of experience. After reading through a few responses, I got an email from a couple getting married on the 24th (of April) that had not ordered a cake yet. We met up, had some cupcakes, and talked about what they wanted. The chose a calla lily and roses cake. Their colors were candy apple red and white, the lilies white and the roses red. This woman had a seriously beautiful dress picked out! They were just a very sweet couple and I enjoyed making the cake for this special day. The stakes were high, so I was a little stressed and it seemed that everything that could go wrong with the fondant, did. It wasn't stretchy, then it was too humid, then there were little sugar clumps in it, then it tore, etc etc etc. But I'm getting ahead of myself...
I made the calla lilies by starting with the pistils. I cut wire the length of the pistil and stem, then rolled out thin, long cones of yellow gumpaste and shoved them on the wire. I set those in that florists' foam to dry completely overnight.
The next day I cut out about 30 hearts out of white gumpaste and wrapped them around inverted sno-cone cups, flipped the edges, and let them dry for two days. They were difficult to take off and I broke a few of them. The gumpaste dried onto the cups themselves. Next time I will make sure I rotate them a few times during the drying process.
Then I took the petals off the cups, put on a dab of "glue" (gumpaste dissolved in water), and stuck the wire through the hole at the bottom of the petal so the pistil was properly placed. I then hung them up, upside down, for three days (just to be sure they were dry). The roses were fairly easy, but time consuming.
I found a tutorial on YouTube that was helpful. I placed the rosettes on precut wires and stuck them in the foam to dry, then the next day I cut out the green leafy bud stuff that goes on the bottom (I'm too lazy right now to look up the term, so I hope you know what I mean!) I let those dry. Flowers were pretty much done.
The fondant was difficult for some reason. Maybe it's because it's all white and there's no room for error, I don't know. But it was a PAIN! I finally got it all stacked and placed the red ribbon around the tiers.
I got some florists' tape and bound the lilies together in a pleasing fashion, bound the rosettes with them, and placed them on the cake, holding them into the cake with wires inserted into the cake itself. It came out surprisingly sturdy.
The couple had dropped off a cake topper, so I put two rosettes in it to tie the cake into it and placed it. I wasn't too sure I liked the topper, so I took a picture with just two lilies and two rosettes on top as well. I did use the topper for the wedding, but I'm putting both pictures on here. I'm not sure why the picture of the cake with the topper is coming out funky, and I wish it wouldn't do that, but I'm too pooped out right now to figure it out. Please forgive me!
All in all, it was a fun cake, but I think I'll stick to birthdays and fun stuff for now. I just love to giggle when I'm making a cake, it's like an extra ingredient. I know, I know, wedding cakes are where the big bucks are, but perhaps I'm just a silly little doe...I'm okay with that!
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