The cake itself is only 6" round as it was for a small family gathering. That made making those little fondant foods very meticulous! It's pound cake with vanilla buttercream frosting and filling, covered with marshmallow fondant. As a cool sidenote, I found an amazing fondant recipe on CakeCentral.com! I am just SO in love with how it works (so smooth, so stretchy!) and how it tastes! I am able to get it pretty stinkin thin so it's not like getting a mouthful of chewing gum, it just melts in the mouth.
Anyway, here are the shots of all the different foods:
I used a cool little technique for the number "1" on the front that I got off this amazing lady online. I can't find the link for the life of me! She did stripey letters and checkered letters and even some swirly letters. She is awesome! EDITED: I found her website! It's here!
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